OATS

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DETAILS
These nutritional, white grains are the best things to meet daily carbonhydrat requirement for your diet. The most recent research shows that oats are truly a gluten-free grain.
Oats are used especially for mueslis, porridges, muesli bars, cookies and more. Oats may also be used in the production of several baked goods such as oat cakes or oat bread. You can cook our organic oats for hot cereal and mix dried fruits and nuts for your breakfast or you can ground whole organic oats to obtain fresh organic oat flour at your home.
Here, Food Export Group do supply organic gluten-free oats in whole, crushed and flour forms in bulk basis. If you are in need wholesale organic gluten-free oats, you can find request a quote button below.
AVAILABLE AS
Whole, crushed, flour
ORIGIN
Turkey, Canada
CERTIFICATIONS
EU 837 / NOP / JAS / KOSHER
PACKS
Cello Bags / Doypack / Cartons

Calories 109
Saturated Fat 0.3g 2%
Sodium 0.6mg 0%
Cholesterol 0g 0%
Sugars ~
Dietary Fiber 3g 3.0%
Total Carbohydrate 16.8g 6%
Vitamin C 0%
Vitamin A 0%
Total Fat 1.9g 3%
Nutrition Facts
Serving Size 1ounce 28g (~1 oz)