Organic, Brown Bulghur

Bulghur is recognized as a whole grain by the U.S.D.A. and the Whole Grains Council. Bulghur is sometimes confused with cracked wheat. But cracked wheat has not been paraboiling.

But we can sort the stages for ‘how to obtain bulghur’.

1. Cleaning and Washing 2. Soaking 3. Cooking 4. Drying 5. Sieving 6. Paring 7. Crushing and Second Sieving 8. Packing and Storage

Bulghur is a tasty, low-fat ingredient that acts as an ideal addition to every diet due to its nutritional value and versatility.

Where to Buy Organic Brown Bulghur?